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About Jaggery

Jaggery is an unrefined natural sugar that is produced without adding any chemicals. More than 70% of the total world jaggery production is done in India. Jaggery is a sweetener that’s becoming popular as a “healthy medicinal sugar” replacement for sugar and is nutritionally comparable with honey. It has been used as a sweetener in Ayurvedic Medicine for 3000 years.

Jaggery, also called gur, brown sugar obtained from sugarcane juice or date palm sap. It is a type of sugar that is not heavily refined, so it still contains a significant amount of molasses. Jaggery is a sweetener that’s becoming popular as a “healthy” replacement for sugar.

Jaggery is an important food, recognized in Ayurveda. Jaggery is an incredibly delicious and has many health benefits. As it’s pressed from organic sugarcane, jaggery retains its valuable, natural vitamins and minerals such as zinc, iron, and selenium, which have antioxidant properties and help contain inflammation and counter anemia.

70% of the total world jaggery production is done in India.

It has been used as a sweetener in Ayurvedic Medicine for 3000 years.

Jaggery is an important food, recognized in Ayurveda.

Jaggery has below health benefits

Jaggery helps in the maintenance of the proper functioning of the digestive system. One of the main reasons that people take jaggery after meals are due to its positive effects on the digestive system.

One of the most well-known benefits of jaggery is its ability to purify the blood. When consumed on a regular basis, it cleanses the blood, leaving your body healthy.

Jaggery is rich in iron and folate that help in preventing anemia by ensuring that a normal level of red blood cells is maintained. This is especially beneficial for pregnant women. It also provides instant energy that prevents fatigue and weakness of the body.

Jaggery is a rich source of potassium, which is a mineral that helps in the balance of electrolytes as well as the building up of muscles and improving the metabolism in the body. These factors play an important role in effective weight loss, making jaggery effective in aiding in weight loss.

Water retention is a major problem when you are trying to lose weight.

One of the best natural cleansing agents for the body is jaggery. It helps in detoxifying the body by effectively and efficiently cleansing the respiratory tract, lungs, intestines, stomach and food pipe. It removes the toxins and impurities from the body, thereby providing relief from constipation and other health problems.

Jaggery contains potassium and sodium, which play an important role in the maintenance of acid levels in the body. It also makes sure that a normal level of blood pressure is properly maintained.

Jaggery is used as an ingredient in sweet and savoury dishes in the cuisines of India and many other countries like Pakistan, Bangladesh, Nepal, Sri Lanka, Afghanistan, Iran. Other uses of it includes jaggery toffees and jaggery cake made with pumpkin preserve, cashew nuts, peanuts and spices. Jaggery may be used in the creation of alcoholic beverages such as palm wine.
Jaggery is available in different forms such as:
Jaggery Powder
Jaggery Granules
Jaggery CUBES

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